Explore More in All of the Port
What Do Mom and Dad Do All Day?
Tue, May 28, 2024
Many children of Port of Seattle employees might wonder what their parents do all day at work. More than 139 kids between the ages of 8 and 18 got to see for themselves at the largest Take Our Kids to Work Day to date at the Port ...
Intersection of Art, Food, and Cruise Ships in Pike Place Market
Thu, May 23, 2024
At the start of 2020, Lendy Hensley and Katy Carroll were running a successful catering business in Seattle that they'd operated for more than a decade. But by April 2020 they had to rethink their whole business model. Pandemic re...
Port of Seattle Breaks Ground on Maritime Innovation Center
Tue, May 21, 2024
The Port of Seattle broke ground today on the renovation and modernization of the historic Ship Supply Building at Fishermen's Terminal, paving the way for its transformation into a modern, Living Building Challenge (LBC) – certif...
From Ocean to Food Banks — Feeding the World
Mon, May 20, 2024
Millions of Americans don't have enough food to eat or don't have access to healthy food. The seafood industry provides the world with a food source packed with vitamins and nutrients, but it can be costly. Non-profit SeaShare hel...
Women from Holland America Share Advice on Navigating a Career at Sea
Fri, May 17, 2024
A 2021 survey distributed by the International Maritime Organization (IMO) found that women represent just 1.2% of the global seafarer workforce (those who work on board a maritime vessel). And according to the Women's Internation...
From the Emerald City to the Mountain City: New Service to Seattle’s Chinese Sister City Chongqing Begins Today
Thu, May 16, 2024
Two new nonstop services started today at Seattle-Tacoma International Airport (SEA), with an early morning Alaska Airlines flight to Toronto-Pearson (YYZ) followed by Hainan Airline's newly announced service to Chongqing (CKG), C...
Feeding Communities and Preventing Food Waste at SEA Airport
Thu, May 16, 2024
By Jaden Keatts, Port Environmental Waste Reduction and Outreach Support Intern Food is a vital resource, yet one-third of food produced for human consumption goes to waste. In Washington State, 1.2 million tons of food waste i...
Port and Near-Airport Communities Successfully Partner with Congressional Delegation to Secure Shared Priorities in FAA Reauthorization Bill
Wed, May 15, 2024
Multiple priorities advocated by the Port of Seattle and communities near Seattle-Tacoma International Airport (SEA) are part of the final text of the Federal Aviation Administration (FAA) Reauthorization bill passed by the House ...
Upgrades in Progress at SEA Airport: Be Aware, Prepare, and Know What’s Ahead
Wed, May 15, 2024
If you haven't been to Seattle-Tacoma International Airport (SEA) for awhile, be prepared to see things you haven't seen before. Construction is noticeable with 120 projects underway as part of Upgrade SEA, which is investing $5 b...
1980-1989: Airport Experiences Global Growth and Connection
Tue, May 14, 2024
The 1970s closed with the completion of a major construction program including the New Main Terminal, North and South Satellites, underground Satellite Transit System, the parking garage, and airport road system. The North Sa...
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